Seattle, WA Meeting on December 3rd--Please note location and date change. :)

Sorry about the short notice. I tried to fit it in with the majority's availability. If you can't come, that is okay too.

I just wanted to chat with everyone about the group, what all we want to do with it, where we think it is going, what events we want to, discuss the site a bit, C4, and stuff like that.

I was thinking meeting at the Starbucks inside South Center mall (near the Macy's exit, next to the Mariners store) at 7:30 pm. If there is a better time or place, please tell me.

Thanks.

 

NP with me, I will be there.

 

Sounds good. Is South Center the one basically across from SeaTac?

 

I work, but can't remember the hours. If I get off work before, I'll post it.

JediFarfy

 

It is the one in Tukwila.

 

Okay thank you

 

I'm down for the 25th. It's in the callendar!

 

Wait a sec...isn't Nov 25th the Sat right after Thanksgiving? If so it's going to be completely insane at the mall (parking is double the pain /w also all the construction ) just a heads up!

 

Doesn't sound like too short a notice to me. It's the 12th today right? That's still 2 weeks away. I do have this prop/costume thing next weekend, but I'd like to join with you all on the 25th if you don't mind.

What do you do at these meetings? Can I bring a friend?

Dave

 

Friends are of course welcome.

We are just talking about what is going on and what we want to do. We are having issues with our website as well, and I'd like some opinions on what to do.

 

I will be in Hawai'i eating Turkey and poi on the beach

But have a fun meeting, y'all!

Q

 

mmmm.... turkey.

Oh and I totally didn't notice that day was during Thanksgiving weekend. I can move it to December 2nd is that works better.

 

I'm good anytime y'all come up with

 

ACK! Thanksgiving. The 25th, the 2nd of Dec., anytime is good.

 

I am worried about the lack of space in the mall, since it will be Thanksgiving weekend and everything. Are there any objections to moving it to the Quiznos across from the mall? It is in the same area as the (don't kill me Sheridan!!) Target.

Sorry about all the changes by the way. Thanks for being patient.

 

no probs here

 

Same here

 

As long as I can find it.

 

No problem since I close that night and can't go anyways.

JediFarfy

 

hmmm..... what if you "disappear" from work?

 

Hehe, I can't attend your meeting, obviously, being on the east coast, but I can recomend sandwiches to you, seeing as Quiznos has been my day job for the last 9 months. Tomorrow's actually my last day of working there full time, ironically.

 

What do you recomend?

 

My fav subs are the chicken carbonara, which is chicken, bacon alfredo sauce, mozz cheese, mushrooms (optional) and bacon chips.

But I make it a little different- chicken, sauce, swiss cheese, mushrooms AND black olives, on rosemary parmasan bread.

Also a surprisingly delicious and very inexpensive sub is the steakhouse beef dip, which is essentially a French dip, if you're familiar with those sandwiches, it comes on a white roll, it's roast beef, french onion sauce, swiss cheese, and it comes with a cup of au jus to dip it in.

I like that one as is, except I add mushrooms, but that's cause I'm weird and actually eat mushrooms on everything.

If you have any vegetarians coming, we do have a vegetarian sub, but also, assuming they like cheese, what you wanna do is get the double cheese. It typically only comes with tomato, but the base is identical to the veggie sub w/ twice the cheese, and extra veggies aren't extra, so all you do is pile on mushrooms, black olives, onions as well, and bam, you have a veggie sub with twice the cheese for less cost! One of those secrets of Quiznos I am now imparting to you.

And finally, yes, our vaunted prime rib cheesesteak IS excellant, and it DOES include loads of meat- double portions of prime rib meat, double the swiss cheese, sauteed onions (optional), mayo, and garlic pepper (if they make it right ). I, of course, also add mushrooms to mine, but otherwise leave the perfection un-tampered with.

Yeah, I think it's safe to say I've worked there a LONG time.

(oh and my final advice is if you decide to go for one of the salads instead, go for a chopped flatbread salad because the flatbread is out of this world, but have them heat the meat, because cold chicken is just yuck, and far far better having been run through the oven. )

 

Mmmmmm...that sounds soooo gooood