If you could build a helmet made entirely out of meat...........

What meat would you decide to go with?

 

Turkey.

 

Good choice, would it have drumsticks for wings, so you could pay proper respect to TGOT?

 

I'd wanto put my meat on your head, Juliana.

 

What? I saw that bruise you had. My steak would help!

[image=http://www1.istockphoto.com/file_thumbview_approve/2895395/2/istockphoto_2895395_raw_steak.jpg]

You should be thankful!

 

that steak looks good. a steak with good marbling is the best kind

 

Wow, Koshka. You just impressed me with your knowledge of meat.

 

filet miginon isnt the best type of beef in my opinion. skirt steak, flank steak or a big meaty t bone is awesome

 

Well, depends on how you're preparing the meat. If you're looking for soft, tender meat to savor over the night, then you definitely want a filte miginon. But if you're looking for a quick, satisfying juice-popping night, then nothing would be better than a bone-in steak.

 

well you can have a fancy dinner with a tbone. you have two different types of beef in that tbone. one side you have a strip steak and i think the other side is a filet mignion. but it all depends on the marbling. I really want to try kobe beef. they say its the best

 

You never cease to amaze me, Koshka.

 

now the best way to cook a steak is searing it in a pan, then cooking it in the oven. and then making a sauce out of the bits that are stuck on the bottom of the pan with either some good quality alhcol or some beef stock and then putting in some shallots, and then with the steak a good side of mashed potatos and some peas with sauuted onions.

 

I'm gonna have to disagree with you on that one, hon. The best way to cook a steak is on a grill. Hands down. A little bit of salt, some garlic powder, and some pepper corn to seal the flavor. That's how you cook steak!

 

i have to admit that grilled steak is mighty tasty too.

 

now what is your opinion on bbq sauce and steak sauce?

 

bobby flay makes this great coffee and spice t bone steak with a jack daniels sauce

 

Gonk damn it, this thread is about helmets, not cooking methods!!!!

 

I don't ruin perfectly good steaks by putting sauces on them. Properly prepared steak is delicious in its own juices.

 

espically if you rest it first

 

Wow, wth happened here?

 

Koshka showed me another side of her. I was intrigued.