Name: Cinnamon Cream Cheese Roll-ups Difficulty: ** Cooking time: 1 hr Ingredients: - 1 loaf bread (sliced with crusts removed) - 8 oz cream cheese (softened) - 1 egg yolk - 3/4 cup powdered sugar - 3 tsp cinnamon - 1 cup sugar - 3/4 stick butter (melted) Instructions: 1. Mix cream cheese, egg, and powdered sugar. 2. Combine sugar and cinnamon in separate bowl and set aside. 3. Flatten each slice of bread with rolling pin. 4. Spread ~1 tbsp on each slice of bread and roll up. 5. Dip each roll into butter and then cinnamon/sugar mix. 6. Place on greased baking sheet and bake at 350ÂºF for 20 minutes. Notes: This is a very easy appetizer to make and it's quite tasty. It made far more cinnamon/sugar mix than I needed, so it could probably be halved pretty safely.